May 2010


People take a lot of things for granted. If you grow up eating yummy, fully baked, whole grain bread, you’re shocked by the spongey mess the British eat. And the British, who grow up knowing what carrot cake is, will look at you funny if you’re never heard of putting veggies in desert.

Which leads me to banana bread. I’m 29 and I have just discovered this. I was instantly, and utterly, hooked. Where have you been all my life, delicious banana bread?

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In which I do Science!

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I’m nothing if not a follower of trends. And you can’t swing a whisk around on the interwebs without hitting pictures of pretty, geeky cupcakes. I feel a project coming up.

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